Newer Foods Plant-Based Mince Mockup
Product

MINCE

Delicious, sustainable plant-based mince, developed by Food Scientists and Gourmet Chefs. Renew yourself.

Ingredients

Water, textured pea protein, colour (beetroot extract, caramel), natural flavouring, bamboo fibre, pea starch, pea protein, emulsifier (methyl cellulose, pea fibre, potato starch), vegetable oil (sunflower oil, refined coconut oil), iron, vitamin B12.

Enriched with Vitamin B12 and Iron.*

*Based on laboratory analyses, it has been found to contain B12 and iron levels comparable to 100 g of animal meat.

Cooking Instructions

  • Cook and serve without thawing.
  • Suitable for pan-frying and grilling.
  • Cook over low heat, turning frequently.
  • Ready to serve in 7–8 minutes.

Not Recommended!
Microwave, boiling, or deep-frying is not recommended.

Nutrition Information Per 100 g RI per 100 g
Energy (kcal/kJ)226.1 / 949.6211%
Protein (g)15.030%
Fat (g)15.322%
- Saturates (g)7.437%
- Trans Fat (g)0.00%
Carbohydrate (g)7.13%
- Sugars (g)0.00%
Dietary Fibre (g)4.618%
Salt (g)2.338%
Vitamins & Minerals Per 100 g NRV
Vitamin B12 (µg)21.4250%
Iron (mg)3.827%
Reference intake of an average adult is 8400 kJ / 2000 kcal.
NRV: Nutrient Reference Value