MINCE

Refresh Yourself with the Delicious, Sustainable and Plant-Based Mince, Developed by Food Scientists and Gourmet Chefs.

 

Ingredients: Water, textured pea protein, coloring (beet extract, caramel), natural flavoring, bamboo fibre, pea starch, pea protein, emulsifier (methyl cellulose, pea fibre, potato starch), vegetable oil (sunflower oil, refined coconut oil), iron, Vitamin B-12.

 

Enriched with B12 and Iron

Newer Foods Mince contains the same amount of Vitamin B-12 and Iron as 100g of red meat (as determined by laboratory analysis).

 

Cooking Instructions:

Cook without thawing.

Suitable for pan or grill cooking.

Cook over low heat, turning frequently.

Your product will be ready for consumption in 7-8 minutes.

 

Not Recommended

Microwave, boil or deep fry.

 

Energy and Nutritional Values	Per 100g	Per 100g RA
Energy (kcal/kJ)	226,1/949,62	11%
Protein (g)	15,0	30%
Fat (g)	15,3	22%
- Saturated Fat (g)	7,4	37%
- Trans Fat (g)	0,0	0%
Carbohydrate (g)	7,1	3%
- Sugar (g)	0,0	0%
Dietary Fiber (g)	4,6	18%
Sodium (g)	2,3	38%
Vitamins and Minerals	Per 100g	NRV
Iron (mg)	3,85	%28
B12 (μg)	1,43	%57

 

The reference intake (RA) value for an average adult is (8400 kJ/2000 kcal).

 

NRV: Nutrient Reference Values