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Newer Crispy Finger
Refresh yourself with Delicious, Sustainable and Plant-Based Newer Crispy Finger Developed by Food Scientists and Gourmet Chefs.
Ingredients:Water, textured wheat protein, coating material (wheat flour, yeast, salt), sunflower oil, pea starch, pea protein, emulsifier (methyl cellulose, pea fiber, potato starch), bamboo fiber, natural flavoring, iron, B12.
Allergen Warning: Contains Gluten.
Enriched with B12 and Iron
Newer Burger contains the same amount of B12 and Iron as 100g of red meat (as determined by laboratory analysis).
Cooking Instructions:
Place frozen product in hot oil.
Fry both sides in hot il for 2 minutes.
Your product is ready to eat in 4 minutes.
Place the frozen product in the Airfryer without thawing. Cook each side for 3 minutes at 180°C.
Not Recommended
Microwave and boiling.
Energy and Nutritional Values | Per 100g | Per 100g RA |
---|---|---|
Energy (kcal/kJ) | 229/961,8 | 11% |
Protein (g) | 11,6 | 23% |
Fat (g) | 11,9 | 17% |
- Saturated Fat (g) | 1,5 | 8% |
- Trans Fat (g) | 0,0 | 0% |
Carbohydrate (g) | 17,2 | 7% |
- Sugar (g) | 2,2 | 2% |
Dietary Fiber (g) | 2,6 | 10% |
Sodium (g) | 1,3 | 22% |
Vitamins and Minerals | Per 100g | NRV |
Iron (mg) | 3,08 | 22% |
B12 (µg) | 1,14 | 46% |
The reference intake (RA) value for an average adult is (8400 kJ/2000 kcal).
NRV: Nutrient Reference Values